"Thanks again for making our evening absolutely amazing! Everyone really enjoyed themselves and were completely stuffed! Your staff was lovely, very professional, attentive and friendly! I will definitely keep you guys in mind the next time I entertain at home! "

Alex Curie
Thai Dinner Party with Cocktails
------------------------------------------------

"The night was fantastic, Paul and Peter are such stars and took everything in their stride - including having to cook on the bbq after the fuse blew on the stove! Thank you all very much.

Jade Chin
Christmas Dinner Party
London
------------------------------------------------

We had a marvelous night. Lucien was very pleasant and professional and his food was absolutely outstanding. We loved all of it and it was beautifully presented..... Thank you again for pulling it off so last minute, I would definetely use Kitchen Angels again.

Sophie Berry
London Private Dinner Party
  Kitchen Angels understand how special a wedding should be. The chefs promise to design a wedding menu you and your guests will remember for a lifetime. We can provide you all your wedding catering needs on your big day and we'll make sure you'll have nothing to worry about. Contact us today so we can start planning your dream wedding.
  Got a special occassion in mind? Book your reservations now and we will be happy to assist you. Call us at 08456 447769 so we can discuss your event immediately.
 
 
Theme Party
This is Kitchen Angels' Sample Theme Party Menus. Experience authentic dining experience from around the world with the menus below:

MEXICAN THEME PARTY
STARTER
Quesadillas with Sour Cream & Salsa Guacamole dip

MAIN COURSE
Sizzling Mexican Fajitas with Salad & Dips

DESSERT
Pecan Pie
We can also provide cocktails with Tequila Slammin Girls
 
SOUTH EAST ASIAN THEME
STARTER
White Crab Meat Cakes with Chili, Lemon Grass, Coriander & Pineapple served on bed of crispy, deep fried baby Pak Choi

MAIN COURSE
Mixed Seafood: King Prawn, Scallops, Squid served on sizzling plate on bed of seaweed, lemon & chili topped with Sea Bass fillet smothered in white wine, coriander & ginger cream sauce.

DESSERT
Grilled Banana with brown sugar, served with cream chantille & raspberry compote
INDIAN
STARTER
Skewered Chicken Tandoori with Mint & Yoghurt & Garlic Nam Bread

MAIN COURSE
Lamb Massala with Pilau Rice
Aubergine, Spinach & Potato Bombay

DESSERT
Mango & Lime Sorbet
Contact us today and speak with your Personal Chef to discuss your next Theme Party!


Contact Us Now